Lunch Menu

If you have any special dietary requests, please speak to our staff and our Chef will be pleased to help.

Food Allergy Advice
Our dishes are prepared in areas where allergenic ingredients are present, so we cannot guarantee that dishes are 100% free of these ingredients. Some dishes may contain traces of nuts, wheat, gluten or other allergenic ingredients. Please ask before you order.

Two courses £12.95 | Three courses £14.95

Starters

Chicken Satay (2)

Vegetable Spring Rolls (2) (v)

Lightly Battered Prawns (3)

Crispy Mushroom (v)

Vegetable Tempura (v)

Sweet Corn Cake (2) (v)

Main Courses (vegetarian options also available)

Chicken Sweet & Sour with Egg Fried Rice

Chicken Green Curry with Egg Fried Rice

Beef in Oyster Sauce with Egg Fried Rice

King Prawns (4) and Cashew Nuts with Egg Fried Rice

Pad Thai with Chicken or 4 King Prawns

Stir Fried Rice Noodles with Chicken or 4 King Prawns

Chicken Yellow Curry with Egg Fried Rice

Stir Fried Pork with Basil Leaf Egg Fried Rice

Desserts

Two Scoops of Vanilla or Chocolate Ice Cream

Banana Fritter with One Scoop of Ice Cream

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