Lunch Menu
If you have any special dietary requests, please speak to our staff and our Chef will be pleased to help.
Food Allergy Advice
Our dishes are prepared in areas where allergenic ingredients are present, so we cannot guarantee that dishes are 100% free of these ingredients. Some
dishes may contain traces of nuts, wheat, gluten or other allergenic ingredients. Please ask before you order.
Tuesday to Sunday — 12pm until 2:45pm
Two courses £13.95 | Three courses £15.95
| Starters |
| Chicken Satay (2) |
| Vegetable Spring Rolls (2) (v) |
| Lightly Battered Prawns (3) |
| Crispy Mushroom (v) |
| Vegetable Tempura (v) |
| Sweet Corn Cake (2) (v) |
| Main Courses (vegetarian options also available) |
| Chicken Sweet & Sour with Steamed Rice |
| Chicken Green Curry with Steamed Rice |
| Beef in Oyster Sauce with Steamed Rice |
| King Prawns (4) and Cashew Nuts with Steamed Rice |
| Pad Thai with Chicken or 4 King Prawns |
| Stir Fried Rice Noodles with Chicken or 4 King Prawns |
| Chicken Yellow Curry with Steamed Rice |
| Stir Fried Pork with Basil Leaf Steamed Rice |
| Desserts |
| Two Scoops of Vanilla or Chocolate Ice Cream |
| Banana Fritter with One Scoop of Ice Cream |
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